Selection of 3 t-Series Tin Caddies

Consisting of 3 tin selections 

Rose with French Vanilla 100g loose leaf:

Combining a fine Single Region Pekoe from the Nuwara Eliya region with the sensuous and almost mystical fragrance of Rose Petals. Celebrated throughout history for its sensuality, Rose is one of the most pleasing of flavours. This gentle tea is encircled by the soft and slightly sweet aroma of red Rose - an alluring and gentle brew. The Rose fragrance is tinged with French Vanilla.

From Dilmah’s t-Series Designer Gourmet Tea collection, this t-Series Rose with French Vanilla variety contains 100g of loose leaf tea in an airtight tin caddy that protects the tea’s freshness and aroma. 

Brilliant Breakfast 125g loose leaf:

A bright, brisk and bold tea. Intense and majestic, this tea offers body, strength, colour and pungency representing the essence of a fine Ceylon tea. Grown in the Dimbula Valley, the Broken Orange Pekoe leaf yields a burgundy coloured brew which is robust and strong yet bright with an energetic personality. The fine BOP grade of tea with its small particle size produces the strength in this tea.

From Dilmah’s T-Series Designer Gourmet Tea collection, this t-Series Brilliant Breakfast variety contains 125g of loose leaf tea in an airtight tin caddy that protects the tea’s freshness and aroma. 

Park Estate Emerald Green Tea Special OP 70g loose leaf:

An exceptional high grown Ceylon Green Tea, light and bright in the cup, yet gentle in taste with herbal and pleasant fresh, grassy notes. A sophisticated tea that is mildly astringent with an attractive bouquet and lingering finish. Park Estate Kandapola is in a pristine part of the highlands of Sri Lanka, on a tea covered plateau at an elevation of approximately 6,500 ft above sea level. The unique terroir of this tea is the result of the natural influences on the teas in this area, on the eastern slopes of the Pidurutalagala massif.